Evaluation of Food Industry By-Products en

Code: M7956110
Subject field: Current master's courses
Responsible Body: University of Granada > Rectorate of the University of Granada > Vice-Rectorate for Postgraduate Studies and Continuing Education > Directorate of the International School for Postgraduate Studies (EIP) > International School for Posgraduate Studies (EIP)
This course is part of the: Master's Degree in Advances in Food Quality and Technology
Creation date: 2017-10-23
Last update: 2017-10-30

Español

Valoración de subproductos de la industria alimentaria

Usage status: Oficial/preferido [UGR]
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    Source: UGRTerm
    Geographical Variant: Español (España)

English

Evaluation of Food Industry By-Products

Usage status: Official/Preferred [UGR]